kink Cinnamon Punch

Method

1. Simmer the cinnamon sticks in 1 litre of water with the lid on for 30 minutes.
2. Take out the cinnamon and let the tea cool. Chill it in the fridge, overnight if you can.
3. Shake the bottle. Measure 720 ml of the cold cinnamon tea into a jug and stir in 240 ml kink.
4. Drop in the mandarin peel and keep the jug in the fridge.
5. Stir the jug before every pour. Pour 120 ml over ice in each glass.
6. Taste the first glass. If it is too mild, add 15 ml kink to each glass as you pour.